Doing your alcohol server training through eAlcoholServers is as simple as 1-2-3. Seriously, it is only 3 steps. We have made a comprehensive program that will have you trained and certified in just 2.5 hours. In the training, we cover: What is Responsible Alcohol Service Alcohol the Drug and How Read more…
Due to the growing concerns of the COVID-19 respiratory illness more commonly known as Coronavirus, health safety in the food and beverage industry should be a large priority. Although the illness is mostly abroad, we understand the growing concern, especially for those working in the foodservice industry, so we pulled Read more…
Latex allergies are more common than you might think. According to gomedicalonline.com, it is estimated that 6% of the United States population has a latex allergy. Although that might not seem that large, the numbers grow when you look at the percentage of people with latex allergies who work with Read more…
Free food handlers training is not easy to find nor is it typically available through Food Safety training companies. Our founder and CEO recognized the deficit over 10 years ago and wanted to make a change. It can be difficult for those working minimum wage jobs to pay their rent, Read more…
We often look at the Food and Beverage Industry and see it defined by the most common careers within it: Waiters or Waitresses, Hosts, Chefs, Bussers, etc. But what about other food industry jobs? There are so many careers in the food industry that people either forget about or are Read more…
If one of your New Year’s resolutions is to advance your career in the hospitality industry, you have some pretty cool options. In 2019, the National Restaurant Association reported one of the top challenges in the restaurant industry was staffing, as restaurant business owners must constantly recruit and retain high-quality employees. That Read more…
Culinary classrooms across the nation will be competing in a Cookbook Competition for the First Place Prize of $500 in new cooking essentials for their classroom in January 2020. And this is just one of the efforts eFoodSchools has made to ensure that students and teachers continue to have the Culinary resources they need Read more…
Thanksgiving really is the season to be thankful. We know this time of year can be wonderful, but it can also be a bit stressful, taking away from the real meaning of the holidays. Spending time with family could be great, but it could be filled with questions you don’t Read more…