Teaching the real facts of alcohol consumption is vital for public safety, so we did some digging and myth busted these urban legends with some research. Most of them reference how to avoid a hangover or even how to cure one, but making sure you don’t fall into the trap Read more…
Doing your alcohol server training through eAlcoholServers is as simple as 1-2-3. Seriously, it is only 3 steps. We have made a comprehensive program that will have you trained and certified in just 2.5 hours. In the training, we cover: What is Responsible Alcohol Service Alcohol the Drug and How Read more…
Due to the growing concerns of the COVID-19 respiratory illness more commonly known as Coronavirus, health safety in the food and beverage industry should be a large priority. Although the illness is mostly abroad, we understand the growing concern, especially for those working in the foodservice industry, so we pulled Read more…
Latex allergies are more common than you might think. According to gomedicalonline.com, it is estimated that 6% of the United States population has a latex allergy. Although that might not seem that large, the numbers grow when you look at the percentage of people with latex allergies who work with Read more…
On July 27, 2013, At 13 years old, Natalie Giorgi passed away due to an allergic reaction to peanuts while attending camp. Thus began the process for the Natalie Giorgi Sunshine Act. After this tragic incident, things started to change in California. As of July 30th, 2019, this act was Read more…
Free food handlers training is not easy to find nor is it typically available through Food Safety training companies. Our founder and CEO recognized the deficit over 10 years ago and wanted to make a change. It can be difficult for those working minimum wage jobs to pay their rent, Read more…
The way of the world has changed, and expectations for entry-level roles in the restaurant industry are higher than ever before. Employers want to see that you are committed and serious about the role that you are applying for. Even if you don’t have the 4 years of experience they Read more…
We often look at the Food and Beverage Industry and see it defined by the most common careers within it: Waiters or Waitresses, Hosts, Chefs, Bussers, etc. But what about other food industry jobs? There are so many careers in the food industry that people either forget about or are Read more…
This is a pretty common question with few answers on the web, so we are here to help. To begin, let’s clarify what a Food Handlers card is: A Food Handlers card (also known as a Food Handlers Permit, Licence, Certificate, or Certification) is the result of a food safety Read more…
Taking some time to destress in positive ways after a stressful day at work can improve your mood, productivity, and health. Although, it’s definitely not the first thing that comes to mind for most of us. Eating comfort food, venting, or being irritable is more likely. Sadly, we can all Read more…